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Crunchy salty cheese fingers

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Crunchy salty cheese fingers

momo ali 1/27/2021 07:51:00 AM


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 Recipe ingredients:


 150 grams of feta cheese

150g cheddar cheese

1 full teaspoon of hot pepper

1 egg

1 teaspoon of salt

1 cup of milk (125 ml)

Pinch of chopped parsley

1 bag of baking powder

2.5 cups flour (cup 220 ml)


Method:


In a deep bowl, add feta cheese, grated cheddar cheese, an egg, chopped parsley, hot pepper, salt, baking powder and milk and mix with a spoon.


Knead a soft dough that sticks to the hand a little by adding flour gradually.


We make dough fingers and let them rest for about half an hour.


Sauté them in abundant oil over medium heat.


It is served with any sauce as desired ...


And have fun ..

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