How to make chicken breasts with thyme and lemon

 

This is a way you need to try it instead

Ingredients

Chicken

Salt and pepper

Oil

Onion

1/2 cup normal yogurt

1/2 tablespoon fresh thyme leaves

Half of his commentary Carrie

Lemon juice

road:::

1- Put the chicken in a large bowl, season with salt, pepper and curry and set aside.

2- In a separate bowl, mix the fly, thyme, oil, lemon juice and onions, mix until smooth.

3- Pour the yogurt mixture over the chicken; Mix until the chicken is well covered.

4- Cover with plastic cover and place in the refrigerator for 4 to 6 hours.

5- Heat the oven to a high temperature.

6- Apply a spraying oil tray and put the chicken breasts in it.

7- Put the chicken in the oven until completely ripe