the ingredients:
400 gr mozzarella cheese.
3 egg whites
¼ teaspoon black pepper
salt
Crushed cakes
frying oil
How to prepare:
Cut the cheese into medium-sized sticks, put it in a tray covered with nylon paper, and leave it in the refrigerator for 4 hours until firm.
Mix the scrambled eggs in the bowl with salt and pepper, and you can add chopped parsley if desired.
Take out the cheese and dip each piece in the eggs, then soak it with ground cakes.
Heat the oil well, then fry the cheese sticks for 3 minutes and serve hot.
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