Pieces of fried meat with butter and crushed garlic

Today we offer a very special dish and quick to prepare, which is a dish of roasted meat in butter and mashed garlic. This is sufficient for 4 to 6 people and this dish was presented with a pasta dish or a plate of white rice The recipe is as follows:

Ingredients:

1 tablespoon avocado oil or olive oil

6 fresh garlic cloves, peeled and mashed

1 pound sirloin cut into bite-sized chunks

Sea salt to taste

2 tablespoons butter or margarine

1 tablespoon fresh chopped parsley

1 tablespoon chopped chives

instructions:

Heat the oil in a large frying pan over medium-high heat.

Add the crushed garlic cloves and cook for a minute until fragrant.

Add the lamb chops and stir each side until lightly brown, about 3-4 minutes on each side.

Once the lamb chops are done, reduce the heat and add butter / ghee. Stir until the butter melts and coat the steak well. Season with sea salt and pepper to taste, garnish with chopped parsley and chives.

Enjoy!