Chicken tray with potato wedges

 

Ingredients:

4 chicken breasts

3 potatoes, cut into cubes

3 eggplants

½ cup minced onion

3 garlic cloves, chopped

A small spoon of salt

Half a spoonful of black pepper

Chicken spices

Spoon soy sauce

Mustard spoon

A cup of cooking cream

A cup of chopped mushrooms

2 colored pepper, sliced

 

Method:

 First of all, we cut the breasts of cubes, season them in salt and wash them.

In a saucepan, sauté onions and garlic, then put the chicken, and let it ripen, put salt, black pepper, chicken spices, a spoonful of soy sauce, and a spoonful of mustard and stir them, then put colored pepper slices and fresh mushrooms .. and put a cup of fresh cream ...

And we leave it on a quiet fire.

We prepare the tray / put fried potato cubes in it .. sweet potato cubes, fried or grilled in an air fryer ... and fried eggplant

Top with the chicken mixture, then add the wedges' potato fingers, then the mozzarella cheese.

You enter the oven for 20 minutes from the bottom, then fry.

And well ...