Tahini tofu dressing

Ingredients:

125g silken tofu

1 tablespoon tahini

2 teaspoons harissa spice blend

1 clove garlic, crushed

1 tablespoon lemon juice

1/3 cup fresh coriander leaves

1. Combine all ingredients in a food processor. Add 2 tablespoons water and season with pepper. Process until smooth and combined. 
2. 
   

Tips :

Serve as a tasty topping for grilled fish or chicken, or spoon over jacket potatoes and char-grilled vegetables.

Great served as a dip with roasted cauliflower florets or oven-baked kale crisps. Omit water for a thicker consistency.

You’ll find harissa (Middle Eastern) spice blend in the herb and spice aisle and Tahini (sesame seed paste) in the health food section at major supermarkets.