Butter cookies recipe
More than ever. You can also prepare these delicious cookies with tea.
2 cup flour according to the need, it can be increased or deficient
120 grams butter or ghee (at room temperature)
Text a cup of sugar powder
1 egg yolk
1 hanging vanilla
How to prepare
Take the flour, powdered sugar and vanilla in a bowl and mix them.
Add the chopped butter or ghee to small pieces and egg yolks.
Knead until you get homogeneous consistency.
Wrap the dough in a rubber film and leave it in the refrigerator for at least an hour.
Divide the remaining dough into 38 pieces.
Wrap this dough with your hand and press it a little. I used my dining preparation tool as a biscuit template to form the biscuit and form it with citrus sacra as shown in the picture.
Put it in a tray lined with baking paper and bake in a protected oven at 160 degrees until the bottom becomes golden in color. Wait to cool to put the filling. I put orange jam, chocolate, or filling milk breeder, as desired, you can think about different options (hazelnut cream, peanut butter, etc.). Spread the filling between two pieces of biscuits and prepare to serve. enjoy your meal
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