Kofta paper with vegetables formed from the Egyptian cuisine Ingredients: 500 g mixture mixture (1/2 kilo minced meat - chopped separation - k…
Ingredients: Corn oil for frying, Black pepper, sprinkle Salt, 1/2 teaspoon Smooth Qasim, 2 cups Eggs, 2 tablets To cover, Chopped mushrooms, 1/2 …
How to make a healthy kofta in the German way Ingredients: 1/2 kilograms of minced meat , low -fat 3 toast slices of full wheat brown 1/2 …
Kabab stuffed with mushrooms How to make, how to make potatoes with mushroom filling and jarifi, how to make potatoes with mushroom filling, how to …
In the name of God, the most gracious, the most merciful For every girl and a woman who is confused when she enters the kitchen on how to prepare …
Algerian potato kofta The potato kofta in the Algerian way is one of the most famous appetizers in the brotherly country of Algeria , an…
Many people begin to eat a cup of tea, while a morning routine is common all over the world. It is not just a drink, some love it because of the gent…
A question that always occupies the minds of women, especially the veiled women…
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